1 Servings
1 Tbsp Peanut Butter 1/2 Cup Almond Milk 3/4 Cup Raspberries 1 Scoop (30g) Whey Protein Powder 1/2 Cup Ice Cubes
Combine all ingredients in a blender and pulse until smooth.
Enjoy!
Strawberry Yogurt and Strawberries
Scrambled Eggs with Spinach and Ricotta
Apple Cinnamon Oatmeal Frittata
Tropical Green Fusion Smoothie
Open-face Breakfast Sandwich
