Basic Tossed Salad

Basic Tossed Salad Healthy Recipe

4 Servings

Macros/Serving: 213 Calories
Tags:vegan | salads

Ingredients

2 Head Lettuce
2 Medium whole (2-3/5" dia) Tomatoes
1 Cucumber (8-1/4") Cucumber
1/2 Medium (2-1/2" dia) Onions
1 Medium Carrots
1/4 Cup Olive Oil
3 Tbsp Red Wine Vinegar
1 Tsp Sugar
1/4 Tsp Salt
1/4 Tsp Pepper

Directions

Slice tomatoes, cucumber, onions, and carrots.

Set aside.

Place salad greens in a salad bowl and top with tomatoes, cucumbers, onion, and carrot.

Place oil, vinegar and sugar in a small plastic container.

Put the lid on the container and shake dressing until sugar dissolves, about 1 minute.

Pour dressing over salad.

Season salad with salt and pepper, to taste, and toss to combine.

Serve immediately and enjoy!

MEAL INSPIRATION