Veggies, Pasta Sauce, and Red Lentil Rotini

Veggies, Pasta Sauce, and Red Lentil Rotini Healthy Recipe

3 Servings 15 min Cook

Macros/Serving: 411 Calories
Tags:paleo | pasta

Ingredients

2 2/3 Oz Organic Red Lentil Rotini
1 Tbsp Olive Oil
1 Large Zucchini
1 Cup sliced Mushrooms
1 Onion Onions
1 Clove Garlic
0 Tsp Chili Powder
1 Tsp, ground Oregano
1 Tsp, ground Basil
1/2 Tsp Salt
1 Cup Pasta Sauce

Directions

Prepare pasta as per package directions; drain and set aside.

Chop veggies.

Heat oil in a pan over medium heat.

Add veggies and cook until tender.

Add spices and sauce.

Heat to a boil.

Add pasta to the sauce and veggie mixture.

Toss well to coat.

Enjoy!

MEAL INSPIRATION