1 Servings
1 Large whole (3" dia) Tomatoes
1 Can Tuna
1/2 Tsp Dill Weed
1 Dash Salt
1 Dash Pepper
1 Stalk Onions
1/2 Cup, (not packed) Cottage Cheese
Cut a large tomato in half.
With a sharp knife or spoon, carefully remove some of the inside of the tomato to create a bowl.
Drain tuna and combine with chopped onions, cottage cheese, dill, and salt & pepper to taste.
Stuff into tomato halves and enjoy!
