2 Servings
8 Oz Tuna 2 Tsp Sesame Seeds 1 Tsp Sesame Oil 2 Tsp Soy Sauce 1 Tsp Stevia Sweetener 1 Dash Salt
Cut fish into cubes.
Toss all ingredients and enjoy!
Sea Bass in Papillote
Pork Stir Fry with Green Onion
Asian salmon
Cheddar Bar-B-Q Chicken Breasts
Spiced Pork Tenderloin and Avocado Salsa