Thyme roasted sweet potatoes

Thyme roasted sweet potatoes Healthy Recipe

6 Servings 40 min Cook

Macros/Serving: 145 Calories
Tags:paleo | appetizers

Ingredients

3 Tbsp Olive Oil
4 Clove Garlic
6 Tbsp, leaves Thyme
1/2 Tsp Salt
4 Sweetpotato, 5" long Sweet Potato
1/2 Tsp Cayenne Pepper

Directions

Preheat oven to 450°F.

Peel and cut the sweet potatoes into 1.

5 inch rounds.

Mince garlic.

In large mixing bowl, combine all ingredients and toss.

Arrange potato slices in single layer on heavyweight rimmed baking sheet or in 13x9-inch baking dish.

Place on top rack of oven and roast until tender and slightly browned, about 40 minutes.

Serve warm or at room temperature, garnished with thyme sprigs.

MEAL INSPIRATION