5 Servings

Ingredients

5 Cup, chopped Kale
3 Tbsp Sesame Butter
1 Tbsp Olive Oil
1 Tsp Honey
1/2 Tsp Salt
1/4 Tbsp Cayenne Pepper
1/2 Lemon yields Lemon Juice

Directions

Wash kale and tear leaves from stalks

Tear leaves into smaller pieces

Combine other ingredients in bowl

Combine dressing with kale