Roasted Salmon

Roasted Salmon Healthy Recipe

1 Servings 15 min Cook

Macros/Serving: 242 Calories
Tags:paleo |


5 0 Oz Atlantic Salmon
1 Tsp Olive Oil
1/2 Tsp, leaves Tarragon
1/2 Tbsp chopped Chives


PREPARATION: Chop chives.

Preheat oven to 425°F.

Rub salmon all over with 1 teaspoon oil and season with salt and pepper.

Roast, skin side down, on a foil-lined baking sheet in upper third of oven until fish is just cooked through, about 12 minutes.

Cut salmon in half crosswise, then lift flesh from skin with a metal spatula and transfer to a plate.

Discard skin, then drizzle salmon with oil and sprinkle with herbs.