1 Servings 2 min Cook

Ingredients

3 Cup Popcorn
1 1/2 Tbsp Butter
1 Tsp Lemon Juice

Directions

Melt butter in saucepan and cook until browned (should have a nutty smell as well).

Be careful not to burn.

Immediately toss with popped popcorn, followed by a sprinkle of lemon juice.

Enjoy!