12 Servings
1 1/2 Cup Greek Nonfat Yogurt Vanilla 1/2 Cup Peanut Butter 1 Tbsp Honey
In a small bowl combine all ingredients.
Serve with your favorite fruits or veggies.
Rice Cakes with Banana & Almond Butter
Thai Coconut Soup with Tofu and Mushrooms
Black Bean Lime Salsa
Raspberry Tofu "Pudding"
Volcano Potatoes