8 Servings
1/4 Tsp, leaves Basil 1 Tsp Sugar 2/3 Oz Nonfat Greek Yogurt 1 1/2 Tsp Onion Powder 2 Tbsp Vinegar 2 Tbsp Olive Oil
Mix all ingredients together in a jar.
Use as desired and enjoy!
Rice Cake with Strawberries and Honey
Tofu Jambalaya
Classic Fruit Salad
Peanut Butter Yogurt Honey Dip
Parmesan Zucchini Strips
