Eggs and Oatmeal

Eggs and Oatmeal Healthy Recipe

2 Servings 12 min Cook

Macros/Serving: 486 Calories
Tags: | breakfast

Ingredients

2 Extra large Egg
4 Large Egg White
1 Tbsp Olive Oil
2 Slice (3/4 oz) American Cheese
2 Cup dry Quaker Quick Oats
1/2 Tbsp Cinnamon
1 Large (3-1/4" dia) Apples
2 Tbsp Maple Syrups

Directions

Heat a pan over medium and coat with oil.

Scramble eggs and pour into pan.

Cook about 3/4s of the way through, add cheese.

Cook until eggs have reached desired doneness.

Meanwhile, in a seperate pan add hot water to oatmeal (according to package directions) and cook until tender.

Mix in cinnamon, chopped apples, and maple syrup.

Serve with the eggs and enjoy!

MEAL INSPIRATION