1 Servings 5 min Cook

Ingredients

3/4 Cup Edamame
2/3 Sprigs Fresh Cilantro
1 Tsp Sesame Seeds
1 Tbsp Rice Wine Vinega

Directions

Bring a pot of water to boil.

Add edamame and boil for 3-5 minutes.

Drain.

Combine all ingredients in bowl; mix well and serve