Easy Vegetable Soup

Easy Vegetable Soup Healthy Recipe

6 Servings 25 min Cook

Macros/Serving: 213 Calories
Tags:vegan | soup

Ingredients

2 Can, 15 oz (303 x 406) Tomato Sauce
6 Cup Water
2 Cup Mixed Vegetables
8 Oz Whole Wheat Pasta

Directions

Place the spaghetti sauce and water in a large pot over medium high heat.

Bring just to a boil, reduce heat to medium low and add the mixed vegetables.

Add the pasta, if desired, and let simmer until heated through or until pasta is done, about 15 minutes.

MEAL INSPIRATION