Cinnamon Porridge with Blueberries and Coconut Yogurt

Cinnamon Porridge with Blueberries and Coconut Yogurt Healthy Recipe

1 Servings 10 min Cook

Macros/Serving: 150 Calories

Ingredients

5 Tbsp Rolled Oats
1/2 Tsp Cinnamon
1 Dash Salt
1 1/4 Oz Coconut Yogurt
1/4 Cup Blueberries

Directions

Place oats in a small pan and cover with water (you may need to add a little more while it's cooking).

Add cinnamon and salt.

Bring to the boil and simmer on lowest heat for 10 mins (or more if you prefer).

When cooked, put oats in bowl and serve with yogurt and blueberries.

Enjoy!

MEAL INSPIRATION