6 Servings
1 Cup Chickpeas
2 Fruit without skin and seeds Avocados
1 1/3 Cup Fresh Cilantro
2 Tbsp chopped Scallions
1/4 Cup, crumbled Feta Cheese
1 Fruit (2" dia) Limes
1 Dash Salt
1 Dash Pepper
In a medium bowl, combine chickpeas, avocado, cilantro, green onion, feta cheese, and lime juice.
Stir until mixed well.
Season with salt and pepper.
Serve.
