1 Servings 15 min Cook
2 Tsp Olive Oil
2 Breast, bone and skin removed Chicken Breast
2 Cup Spinach
2 Tbsp Italian Dressing
2 Tbsp Parmesan Cheese
Slice the raw chicken breast into strips and fry in a pan with olive oil until cooked through, no longer pink, and the juices run clear.
Mix the roasted chicken, spinach, dressing, and cheese in a bowl.
Serve and enjoy!
