1 Servings 5 min Cook
1/2 Cup Oatmeal
1/4 Tsp Cinnamon
1 Tbsp Honey
1 Cup Water
1/2 Tsp Vanilla Extract
1/2 Cup Blueberries
1 1/2 Tbsp Cream Cheese
1 Tsp Honey
In a small pot combine the oatmeal, cinnamon, and honey.
Add in 1 cup of water and 1/4 tsp vanilla extract and bring to boil over medium/high heat.
Once boiling, reduce the heat to medium/low and simmer until the oats are thick, stirring frequently.
(About 5 minutes)
Take off the heat and let cool for 5 minutes.
While the oatmeal cools, combine the cream cheese, honey, and 1/4 tsp vanilla in a small bowl.
Blend with an electric hand mixture until the mixture is light and fluffy.
Transfer the cooked oatmeal into a bowl and stir in the 1/2 cup of blueberries and the cream cheese mixture.
Serve immediately and enjoy!