4 Servings 16 min Cook
1 Tsp Thyme
1/2 Tsp Garlic Powder
1 Dash Salt
1 Dash Pepper
1/4 Oz (49 kernels) Pistachio Nuts
1/4 Cup Oatmeal
1 Tsp Rosemary
3 1/2 Oz Tilapia
2 Tbsp Honey
Preheat oven to 375 degrees F.
Add all dry ingredients in food processor and pulse until ingredients turn into crumbs
Pat honey on tilapia filets so mixture can stick to fish
Dredge filets in pistachio mixture
Bake on foil lined cookie sheet for 15-17 minutes or until fish flakes easily.