1 Servings 5 min Cook
2 Strip cooked Bacon
2 Slice Whole-Wheat Bread
1/2 Tbsp Butter
1 Oz Cheddar Cheese
1/4 Cup, sliced Avocados
2 Slice, medium (1/4" thick) Tomatoes
Add bacon to a pan over medium heat and cook to desired crispiness.
Remove from pan and drain grease.
Spread butter onto two slices of bread.
Add one slice of bread, butter side down, onto a pan over medium heat.
Top the bread with the cooked bacon, cheese, sliced avocado, and tomato.
Finish with remaining slice of bread, butter side up.
Cook until bread is golden brown and flip.
Cook until evenly browned and cheese has melted.
Serve and enjoy!