6 Servings
1/4 Cup Almond Butter
1/4 Cup Coconut Oil
2 Tbsp Cocoa
1 Package Sweetener, Herbal Extract Powder From Stevia Leaf
Mix together almond butter and coconut oil in a medium microwave-safe bowl.
Microwave for 30-45 seconds, then stir until smooth.
Stir in Stevia and cocoa powder until blended.
Pour into silicone molds and refrigerate until firm.
Serve.
