1 Week of Oats in 5 Minutes

1 Week of Oats in 5 Minutes Healthy Recipe

10 Servings 5 min Cook

Macros/Serving: 55 Calories


1 2/3 Cup Oatmeal
4 Cup Water
1 Dash Salt
5 Tsp Honey


Bring the oats, water, and salt to a boil.

Simmer for about 3 minutes then turn off the heat.

Divide the oatmeal among the jars.

Let stand, uncovered, at room temperature for about an hour or until cool to the touch, then cap and refrigerate.

Reheat the oatmeal in the microwave: Take the cap off one jar and stir up the oatmeal inside.

Microwave for 2 to 3 minutes, or until quite hot.

Add honey; stir once more.